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IHRSA - Oct 2004 CBE McRae
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One of the world's leading futurists looks at what's ahead for the industry by Catherine Lerner

As much as the day-to-day issues of running a business play on your mind, it is vital to take time out to ponder what the future has in store and how you should be ready to respond to it. This year's IHRSA European Congress gives you just such an opportunity as leading futurist Hamish McRae shares his insight on the World in 2020.

Predictions about the future are often regarded as slightly extremist and a touch unreliable, but they fascinate us nonetheless. And, because businesses need to be able to identify and anticipate trends, many of us have to sift the sound from the silly to form our own conclusions. The job has been made easier, though, for anyone who follows the musings of Hamish McRae, an economist, former editor of Euromoney, a columnist with Fortune magazine, and financial editor of The Guardian before joining The Independent newspaper in the UK in 1989 where he is now associate editor. He collated his views in a book, The World in 2020, published in 1994, which received excellent reviews. Now, 10 years on, he is still earning a comfortable living travelling the world elaborating on his first comments. Needless to say, he has been able to continue on the international speaking circuit because his predictions have stacked up, year on year.

CBE: Why did you decide to contribute your views on the debate about the future?

HM: When I looked at the books that were available, I thought they were all a bit wacky. As an economist, I wanted to look at the future in a cooler, more sensible way.

All companies have to plan for the future, but what information do they have available to them to be well-informed? What are the big trends we can identify about the future? What are the economic implications of those? What wider political assumptions can we make as a result?

The future puzzles and intrigues us all. The trick, if you are running a business, is to identify the trends that you know something about, and to be honest about the things that you know nothing about. The trends that you know about you can plan for. For the things that you know nothing about, and can know nothing about, you have to try to create a strategy that is nimble. It's as important to know what you don't know as it is to know what you do know.

CBE: So, what can you be sure about in the future for Europe?

HM: The first place to start is with demographics. Most obviously, Europe is getting older. With Japan, Europe is not just the oldest society on earth in terms of the proportion of people of retirement age and over-it is actually the oldest society that humankind has ever known. And it is getting older.

CBE: What does that mean for our industry?

HM: Older values will become more important. Older people have more of the votes so they will have more and more of the political power. The values that they bring to a society will tend to dominate, so we won't have politicians hunting to lure the youth in; we'll have politicians wanting to hang on to their older voters. And that affects every industry in Europe. It affects very obviously things like pensions, but also the leisure industry, which has got an identification with the young. Sport isn't something that is done only by 15-year-olds at school and 23-year-old brilliant athletes; it is actually something we all need to do to keep ourselves functioning as we grow older.

CBE: What do we need to do to address the older population?

HM: The intriguing question is whether the 'new' old will be the same as the 'old' old. The next generation of people as they age will be different to the previous generation, but they will not be exactly the same people as they were when they were 15. So part of the trick is to think through the social consequences of the ageing trend- what it might mean to a society and then how does a business cope with it. The workforce, for example, will need to employ older people. As employers, we will need to think about whether a 55-year-old will want to be greeted by a 25-year-old or a 75-year-old? How do you train people who are older? How do you use them in a way that enhances the performance and comfort of the whole operation? You don't do this in obvious ways. You have the 25-year-olds training the 75-year-olds and the 75-year-olds training the 45-year-olds. The 'new' olds are much fitter than the 'old' olds; your staff can be an advertisement for the benefits of keeping fit and healthy.

CBE: What action needs to be taken to encourage people to look after themselves better?

HM: I think we are in the early stages of a general mood of people taking more responsibility for themselves. I don't have a huge amount of evidence of it- it is more intuitive than evidential. There is still a blame culture going on; in America you can sue Coca-Cola for giving you a drink that is packed with sugar and so will make you fat. But you don't actually have to drink it. Ultimately what you eat is your final decision. You don't have a hamburger because the government tells you to. The rise in obesity has raised awareness of these issues.

There is also more interest in healthy lifestyles, and you can see lots of evidence of that. You can see the growth of health clubs as one result. Developers don't build them because they have a profound belief in the benefits of a health club for a community; they do it because they are going to make money: it is what people want. And it's not just organised health clubs, it is greater provision of leisure facilities. Look at the greater interest in the Olympic Games. It is a much larger event now than it was 15 years ago. Outdoor pursuits are tending to take up more time, too, and these could just be birdwatching; they don't have to be strenuous pursuits.

CBE: Can we afford to wait? Shouldn't initiatives be put in place to increase the pace of change?

HM: I don't think we should be Stalinist about it. I would hate to have all the escalators taken out of the tube and everyone made to walk up and down- the sort of exercise equivalent to not being allowed to light up a cigarette in a pub. What you do instead, is lead. What creates change is social attitudes.

There is always an interactive between what people vote for and ask politicians to do-the top down-and what they themselves do as individuals or in communities-the bottom up. If you look at what came first, changing attitudes to smoking or the government's lead against it, the answer is they came together.

You can see a little bit of the same attitude towards smoking taking place with food. Up to now, a lot has been tokenism, with food labelling and so on. That's useless. What's needed is more wider, substantial change in attitudes.

You can see governments starting to lean and you can see wise companies, good supermarket groups, starting to

lean in the same direction. And then you get a tipping point when everything starts to move more sharply. In terms of exercise, I think that we are in the very, very early stages of a change in attitude. Actually, people walk quite a lot and the amount of time people spend walking hasn't changed that much.

CBE: We may be at the beginning of social change, but can you point to any examples of nations which are more advanced in this process than others?

HM: There are lots of interesting experiments taking place. For example, in Copenhagen, a much higher proportion of the workforce cycle to work now than 25 years ago, and that has been achieved through education and also in building cycle lanes, a physical recon- figuration of the city. That is a specific example of a public policy which was designed largely to reduce pollution rather than make people healthier, but it had the side effect of making people healthier. You can even say that something is happening here in London with the congestion charge-people are biking more and they are walking more.

Some countries are taking more steps than others. Places like Scandinavia and in the USA, California, for example: a healthy lifestyle is a theme of both those societies.

CBE: How can other countries follow these examples?

HM: The first thing to do is realise you have a problem. I think we will now see all sorts of experiments over the next 20 or 30 years trying to make people lead more healthy lifestyles, and some will work and some will fail. It is quite surprising, but we won't know what will work until it works; that is the fascinating thing about all social advance. You don't know what is important until you try it.

I think social change happens because a government tries to reinforce a trend that is already taking place. When governments spit in the wind, they fail. And there are all sorts of examples of governments trying to get people to do something which run against the way societies work. They're a waste of time. On the other hand, when you try to reinforce something that people want to do but there are some blockages which the state can remove, then it starts to make sense. And commercial organisations will zip in and help. Governments by themselves can't do very much, but the interaction between the private sector and government is wonderful.

CBE: Should the government provide financial inducements, then, to encourage this interaction?

HM: I don't know the answer to that. Tax incentives have been hugely disappointing in other areas. Look at pensions. The incentives are enormous and yet people don't save nearly enough. But tax incentives to encourage people to buy their own homes in Britain were equally enormous and were successful.

Sometimes tax incentives work and sometimes they don't. I am somewhat sceptical. I think that insurance incentives on the other hand may be quite effective. There are lower premium rates for careful drivers; why not have lower life insurance rates for people who are more healthy and adopt a healthier lifestyle? That sort of thing might happen.

If you look at the US, there is tremendous emphasis among health management companies on trying to stop people getting ill in the first place. Ultimately, that is what a health care system should do. It shouldn't be patching people up when things go wrong, as is done in the National Health Service. But it is not very easy to convert theory into practice. Paradoxically, it is actually easier in a pure insurance situation than in a state monopolistic provision. If you are in insurance, it is paramount that your customers don't get ill because it will cost you if they do. In the UK, our system is geared towards fixing people when they get ill rather than preventing them from becoming ill, so we do not have the ideal structure.

CBE: You refer to a concern about the environment in the future-that increasingly we will all become more aware of how we are impacting our local and global environment. How does this affect the health and fitness industry?

HM: There are certain types of industries that, whatever they do, are going to be thought of as nasty industries- the chemical industries, for example. We all want to have paint on our houses but we may not want to have a huge manufacturing plant next door to us. On the other hand, the whole leisure industry, and most particulary the health club end of it, is an industry which is naturally positioned to be environmentally sound.

If we live in a society that will become more concerned about the environment, and I am pretty sure we will, for all sorts of reasons, that means that the whole of the health industry, but particularly the club industry, is brilliantly positioned to be a nice industry that people will want to associate with. It will be interesting to see how the industry can not just package itself but play on a universal concern about the environment.

It can achieve this in very practical ways like getting people to walk more, to use their cars less. It seems odd to me to encourage people to drive to a health club only to cycle in a room when they get there. If you are really concerned with getting people to exercise more, why not have people bicycle to work or bicycle for leisure, and have the health club industry work towards getting more bicycle lanes. There is a social outreach responsibility that I think the industry can have and help mould a better society.

CBE: What have you observed of the health club market?

HM: The wonderful thing is that it is innovative, and it is growing very fast. Sometimes it has growing pains; large companies have run into trouble because they have grown too fast and have added on too much cost. But, overall, the sector has hugely successful business growth. I can't think off the top of my head of any other industries that have expanded faster in the last 20 years, electronics aside.

I would like to see it finding a way to offer more provision to the disadvantaged. I'd like to see more outreach, more training that isn't 'come into our glitzy gym and use our expensive kit' to get fit, but 'come in once a month, we'll weigh you and test you, then go away and walk to work every morning instead of taking the bus, take the stairs instead of the escalator, do this.'

I think the industry would do itself a great deal of good. I am sure many health clubs do this already.

CBE: Are there cultural barriers preventing health club operators within Europe from learning from each other?

HM: The barriers we need to worry about are within countries rather than without. The barriers between the professional Swiss, professional French, professional Spaniard are much less than those between a professional Brit and a manual worker Brit.

There is a great opportunity within Europe to learn from each other, and there will be things that are developed in Scandinavia or Spain or wherever which should be applied in Germany or France or Greece.

And in health clubs there are really no cultural barriers at all.

CBE: What do you hope the industry will gain from your presentation?

HM: I would like them to realise and celebrate the success of the industry- not just in financial and growth terms, but in helping people lead better lives, healthier lives. I think that is something to be proud of and celebrated. The industry should be pleased about that and feel good about it.

The second thing is to realise that currently the industry is really only scratching the surface. The need for an older population to lead healthier lifestyles is huge, and there is a great opportunity to play a role just trying to help old Europe be healthier.


CATHERINE LARNER is IHRSA's European correspondent and can be reached at Catherine@pomegranate.demon.co.uk.








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